Ojay Greene · 03
Hibiscus, Purple Tea & Lemongrass
Floral · Antioxidant · Complex
Low caffeine
Kenya is one of the few places on earth where purple tea grows naturally, its leaves rich in rare anthocyanins that confer a striking colour and powerful antioxidant properties. Here, we blend it with vibrant hibiscus and citrusy lemongrass to create something deeply complex. The result is a tea that shifts colour as you brew it — a sensory experience as remarkable as the women who harvest it.
$18.00 USD / packet
1
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Preparation
Brew Guide
Temperature
85°C
185°F
Steep Time
4–6 minutes
adjust to taste
Serving
Brew at lower temperatures to preserve the rare anthocyanins. Best enjoyed without milk.